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The big salad mi
The big salad mi











the big salad mi

“The appeal of The Big Salad concept is that fast, convenient food can be fresh and nutritious, allowing the customer the ability to choose and customize a salad or wrap based on their dietary needs and preferences,” says Sheena. Born and raised in Michigan, he was familiar with The Big Salad concept and was interested in expanding his portfolio with more health-conscious businesses when the opportunity to purchase the chain was presented. Sheena is a North Carolina-based investor and entrepreneur who owns a variety of companies in the computer software, IT support, shared workspace, real estate, and fitness sectors, in addition to a Jamba Juice franchise in North Carolina. READ MORE: 22 Restaurant Deals that Changed the Industry in 2021 The deal includes management and support of nine locations in Michigan and Texas, along with intellectual property rights to fuel future growth. Hyperlinking YouTube™ videos to Flare-based content provides a richer, visual training experience.North Carolina entrepreneur Brent Sheena announced the acquisition of fast-casual restaurant chain The Big Salad from founder and CEO John Bornoty.HTML5 output provides users with a visually attractive, state-of-the-art intranet resource.Microsoft® Word integration with Flare allows the documentation team to easily import new content from subject matter experts.

the big salad mi

  • Single-source publishing in Flare enables The Big Salad to publish content on the intranet and in PDFs from the same Flare project.
  • Topic-based authoring and conditional tags in Flare make it easy to generate content tailored to different groups of corporate and franchise users.
  • #THE BIG SALAD MI PDF#

    The company now relies on MadCap Flare to publish The Big Salad Cookbook in two formats: an HTML5-based reference intranet and a collection of PDF guides and manuals.Īmong the key benefits The Big Salad has realized: To support promote consistency across all restaurant locations, the company has developed its own Web-based best practices system, called the “The Big Salad Cookbook,” which is used by all staff members-from the CEO to every franchise employee. Looking to expand the reach of its quality dining experience, The Big Salad plans to have 220 locations in production by 2020.

    the big salad mi the big salad mi

    The company has built its brand by fostering consistently superior products and services across its growing number of corporate and franchise locations. Since 2008, The Big Salad has been dedicated to providing fresh and healthy salad, sandwich, soup and wrap options in the greater Michigan area. A fast casual food franchise chain specializing in healthy food products, The Big Salad relies on MadCap Flare for single-source, multi-channel publishing of a modern HTML5 intranet and PDFs to ensure consistency across its company-owned and franchise restaurants. La Jolla, CA, USA - October, 1 2014 - MadCap Software, Inc., the leader in multi-channel content authoring and a showcase company for Microsoft (NASDAQ: MSFT) Visual Studio and Microsoft XPS, today announced that it has published a new case study on The Big Salad. New Case Study Examines How The Big Salad Uses Flare to Deliver Content Tailored to Users’ Roles to Ensure Consistency Across Company-Owned and Franchise Restaurants













    The big salad mi